Old Family Favorite
Prepare noodles al dente according to package directions, drain and set aside. Meanwhile, fry bacon until crisp. Remove bacon and reserve drippings. Use 1/4 cup of the bacon drippings to saute the onions and garlic until tender. Discard remaining drippings. Add bacon and remaing ingredients to onions and garlic, cook until heated through about 8-10 minutes. Remove mixture to a 2 1/2 quart casserole dish and top with additional parmesian cheese. Bake at 350° for 30 minutes.
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|Serving Size: 1 Serving (846g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 185 (31%)|
|Amt Per Serving||% DV|
|Total Fat 20.5g||27 %|
|Saturated Fat 7.1g||35 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 40mg||12 %|
|Sodium 748.1mg||26 %|
|Potassium 1322.5mg||35 %|
|Total Carbohydrate 89.4g||26 %|
|Dietary Fiber 13.7g||55 %|
|Sugars, other 75.8g|
|Protein 18.4g||26 %|
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Calories per serving: 598
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