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|Serving Size: 1 recipe (424g)|
|Recipe Makes: 1|
|Calories from Fat: 563 (62%)|
|Amt Per Serving||% DV|
|Total Fat 62.5g||83 %|
|Saturated Fat 32.3g||161 %|
|Monounsaturated Fat 13.4g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 164.6mg||51 %|
|Sodium 1560.7mg||54 %|
|Potassium 439mg||12 %|
|Total Carbohydrate 39.8g||12 %|
|Dietary Fiber 13.3g||53 %|
|Sugars, other 26.4g|
|Protein 47.9g||68 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 908
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