A delicious, easy to make creamy soup to warm you up on a cold day.
Heat to boiling point. Simmer covered for 15 minutes. Add pepper to taste.
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Serving Size: 1 Serving (229g) | ||
Recipe Makes: 6 | ||
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Calories: 321 | ||
Calories from Fat: 209 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.2g | 31 % | |
Saturated Fat 10.6g | 53 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 47.9mg | 15 % | |
Sodium 284.2mg | 10 % | |
Potassium 513.9mg | 14 % | |
Total Carbohydrate 22.1g | 7 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 19.8g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 321
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