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|Serving Size: 1 -1/2 dozen. (252g)|
|Recipe Makes: 2-1/2 dozen.|
|Calories from Fat: 1070 (90%)|
|Amt Per Serving||% DV|
|Total Fat 118.9g||159 %|
|Saturated Fat 35.2g||176 %|
|Monounsaturated Fat 47.8g|
|Polyunsanturated Fat 24.4g|
|Cholesterol 159.2mg||49 %|
|Sodium 2202.1mg||76 %|
|Potassium 449mg||12 %|
|Total Carbohydrate 2.8g||1 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 2.6g|
|Protein 25.3g||36 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1189
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