View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (429g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 988 (73%)|
|Amt Per Serving||% DV|
|Total Fat 109.7g||146 %|
|Saturated Fat 39.8g||199 %|
|Monounsaturated Fat 48.3g|
|Polyunsanturated Fat 17.2g|
|Cholesterol 5038.5mg||1550 %|
|Sodium 202.7mg||7 %|
|Potassium 459.4mg||12 %|
|Total Carbohydrate 21.4g||6 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 21.4g|
|Protein 64.9g||93 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1354
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!