Well worth it!
Combine all ingredients in a blender. Set on high speed for 30 seconds. Bottle in a tightly sealed container and refrigerate. The liqueur will keep for at least two months if kept cool. Be sure to shake the bottle well before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (132g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 299 | ||
Calories from Fat: 167 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.6g | 25 % | |
Saturated Fat 11.6g | 58 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 64.5mg | 20 % | |
Sodium 69.7mg | 2 % | |
Potassium 209.1mg | 6 % | |
Total Carbohydrate 19g | 6 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 18.9g | ||
Protein 4.4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 299
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