Baked Apple Crisp
by MelissaQ22
Found this recipe and it sounds wonderful - great for fall when apples are ripe for the pickin'! Haven't tried it yet, but hope it's as yummy as it sounds.
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INGREDIENTS
- 6 ea Apples ; Granny Smith or your preference, peeled, cored, thinly sliced
- 1 package yellow cake mix ; (9 oz)
- 2 tablespoons sugar
- 1 tablespoon ground cinnamon
- 8 tablespoons Butter ; (1 stick)
INSTRUCTIONS
1. Preheat oven to 350°F.
2. Cut apple slices crosswise in half.
3. Place in pan; sprinkle with dry cake mix.
4. In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
5. Drizzle with butter.
6. Bake 30 minutes or until topping is golden brown.
7. Serve warm with ice cream, if desired!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1735g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3582 | ||
| Calories from Fat: 1373 (38%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 152.6g | 203 % | |
| Saturated Fat 67.4g | 337 % | |
| Monounsaturated Fat 48.5g | ||
| Polyunsanturated Fat 26.2g | ||
| Cholesterol 254.1mg | 78 % | |
| Sodium 3977.5mg | 137 % | |
| Potassium 1695.7mg | 45 % | |
| Total Carbohydrate 551.3g | 162 % | |
| Dietary Fiber 36.2g | 145 % | |
| Sugars, other 515.1g | ||
| Protein 26.9g | 38 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3582
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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