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Name: baked apples
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: not set
Ingredients: 1/2 cup chopped walnuts; 1/4 cup raisins; 2 tablespoons orange marmalade; 1 tablespoon brown sugar; 1 tablespoon butter; 2 slices deli ham; 1/4 cup shredded cheddar; 3 tablespoons fresh breadcrumbs; 1 teaspoon dijon mustard; 1 tablespoon Butter; 2 teaspoons honey; 1 teaspoon grated lemon zest; 1 pinch cinnamon

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INGREDIENTS

1/2 cup chopped walnuts
1/4 cup raisins
2 tablespoons orange marmalade
1 tablespoon brown sugar
1 tablespoon butter
2 slices deli ham
1/4 cup shredded cheddar
3 tablespoons fresh breadcrumbs
1 teaspoon dijon mustard
1 tablespoon Butter
2 teaspoons honey
1 teaspoon grated lemon zest
1 pinch cinnamon

INSTRUCTIONS

1. core and half 2 apples

2. top with ingredients chosen

3. bake at 350 until tender, about 30 min

4. if apples are getting too brown, tent with foil.

NOTES

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Nutrition

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Serving Size: 1 Serving (345g)
Recipe Makes: 1 Servings

Calories: 1439
Calories from Fat: 887 (62%)

Amt Per Serving		% DV

	Total Fat 98.6g	131 %
	Saturated Fat 39.2g	196 %
	Monounsaturated Fat 26.8g
	Polyunsanturated Fat 24.8g
Cholesterol 183.8mg		57 %
Sodium 1476.1mg		51 %
Potassium 952.9mg		25 %
Total Carbohydrate 117.7g		35 %
	Dietary Fiber 8.2g	33 %
	Sugars, other 109.5g
Protein 36.3g		52 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1439

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