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|Serving Size: 1 recipe (374g)|
|Recipe Makes: 1|
|Calories from Fat: 215 (73%)|
|Amt Per Serving||% DV|
|Total Fat 23.9g||32 %|
|Saturated Fat 14.7g||74 %|
|Monounsaturated Fat 6.1g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 61mg||19 %|
|Sodium 255.4mg||9 %|
|Potassium 1410.7mg||37 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 5.6g||23 %|
|Sugars, other 11.5g|
|Protein 8.5g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 294
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