View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (318g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 330 (49%)|
|Amt Per Serving||% DV|
|Total Fat 36.7g||49 %|
|Saturated Fat 6.3g||31 %|
|Monounsaturated Fat 21.9g|
|Polyunsanturated Fat 5.4g|
|Cholesterol 186.1mg||57 %|
|Sodium 471mg||16 %|
|Potassium 1141.5mg||30 %|
|Total Carbohydrate 75.2g||22 %|
|Dietary Fiber 15.9g||64 %|
|Sugars, other 59.2g|
|Protein 16.8g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 671
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!