Create a large batch of baked beans that are cooked and served in a crock pot. Great Make Ahead Recipe
In a skillet, cook chopped onion, bacon and garlic till bacon is done and onion is tender, but not brown, drain. In a bowl, combine onion mixture, lima beans, pork and beans, kidney beans, butter beans, garbanzo beans, ketchup, molasses, brown sugar, mustard and Worcestershire sauce.
Transfer to a crock pot. Cover and cook on low heat 8-10 hours or 4-5 hours on high.
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Serving Size: 1 Recipe (10g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 5 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 17.2mg | 1 % | |
Potassium 20.5mg | 1 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 0.9g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5
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