very good recipe
1. Mix all ingredients
2. Preheat oven to 350 *F.
3. Bake 25-30 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (576g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 768 | ||
Calories from Fat: 395 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 43.9g | 59 % | |
Saturated Fat 11g | 55 % | |
Monounsaturated Fat 12.1g | ||
Polyunsanturated Fat 17.8g | ||
Cholesterol 120.8mg | 37 % | |
Sodium 1279.9mg | 44 % | |
Potassium 1377.2mg | 36 % | |
Total Carbohydrate 34.4g | 10 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 33.4g | ||
Protein 58.3g | 83 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 768
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