Try this Baked Brie recipe, or contribute your own.
Suggest a better descriptionRoll out rolls and press seams together
Put cheese in center of rolls. Add brown sugar and almonds to the top of the brie.
Wrap dough around brie and seal.
Bake according to roll package directions.
There is nothing to this recipe. Its easy and delicious.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (17g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 69 | ||
Calories from Fat: 13 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.5g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 3.9mg | 0 % | |
Potassium 39.2mg | 1 % | |
Total Carbohydrate 14.1g | 4 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 13.8g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 69
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