Baked Candied Cranberries
by rotts4me
Candy-Recipes@yahoogroups.com
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INGREDIENTS
- 1 pound fresh cranberries ; washed
- 1 3/4 cups granulated sugar
- 2 tablespoons water
- 4 tablespoons lemon juice
- 8 ounces orange marmalade
- Grated lemon peel ; optional
- 1/4 cup Grand Marnier ; or brandy, optional
INSTRUCTIONS
Spread cranberries in a 13 x 9-inch pan. Sprinkle evenly with water and sugar. Cover with foil and bake in a 325 degree F oven for about 45 minutes or until cranberries start to pop. Shake pan twice during baking. Remove from oven and stir in lemon juice, orange marmalade and liqueur. Chill well before serving.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Recipe (1098g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 1485 | ||
| Calories from Fat: 541 (36%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 60.1g | 80 % | |
| Saturated Fat 34.8g | 174 % | |
| Monounsaturated Fat 15.4g | ||
| Polyunsanturated Fat 2.8g | ||
| Cholesterol 157mg | 48 % | |
| Sodium 379.6mg | 13 % | |
| Potassium 934mg | 25 % | |
| Total Carbohydrate 217g | 64 % | |
| Dietary Fiber 22.6g | 90 % | |
| Sugars, other 194.5g | ||
| Protein 8.8g | 13 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1485
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