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|Serving Size: 1 -6 Units US (55g|
|Recipe Makes: 4-6 Units|
|Calories from Fat: 2 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 8.7mg||0 %|
|Potassium 297.8mg||8 %|
|Total Carbohydrate 46.9g||14 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 44.4g|
|Protein 1.3g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 179
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