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|Serving Size: 1 recipe (618g)|
|Recipe Makes: 1|
|Calories from Fat: 127 (34%)|
|Amt Per Serving||% DV|
|Total Fat 14.1g||19 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 57.7mg||18 %|
|Sodium 669.7mg||23 %|
|Potassium 919.3mg||24 %|
|Total Carbohydrate 31.2g||9 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 31g|
|Protein 30.5g||44 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 372
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