This makes a delicious start to any holiday occasion.
n a 13 x 9 pan, spray heavily with Pam. Layer the bread side by side in
fours. Top with another layer of bread. Blend the eggs, and other
ingredients except the brown sugar and cold butter in a blender or by
hand. Pour over the bread and let sit in refrigerator for 4-6 hours or
overnight. In morning or later on in day, preheat oven to 350, top with
the brown sugar/cold butter mixture, and bake for 40-45 minutes. Servings
are two slices. Delicious!
Per Serving (excluding unknown items): 89 Calories; trace Fat (0.6%
calories from fat); trace Protein; 22g Carbohydrate; trace Dietary Fiber;
0mg Cholesterol; 154mg Sodium. Exchanges: 0 Grain(Starch); 0 Non-Fat
Milk; 0 Fat; 1 1/2 Other Carbohydrates.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (243g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 220 (44%)|
|Amt Per Serving||% DV|
|Total Fat 24.5g||33 %|
|Saturated Fat 9.5g||47 %|
|Monounsaturated Fat 8.6g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 808.4mg||249 %|
|Sodium 271.3mg||9 %|
|Potassium 298.7mg||8 %|
|Total Carbohydrate 48.1g||14 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 47.6g|
|Protein 23.8g||34 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 501
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.