I found this recipe on someone's blog as I was stumbling around the internet.
I just baked it today , and oh myyyyy!
I didn't have the individual dishes to bake it in , and quite frankly , I wasn't sure how big they should be as the recipe doesn't say ...
I used my 1 1/2 quart corning bakeware. The middle sunk down a bit , but didn't ruin the recipe as far as I know :)
If you decide to make this , and DO have individual baking dishes to use , please share what size they are?
Thanks , and I hope you enjoy!
** The original recipe states this is 4 servings. I'm changing it to 6 .. It's VERY rich.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving(s) (144g)|
|Recipe Makes: 6 serving(s)|
|Calories from Fat: 225 (67%)|
|Amt Per Serving||% DV|
|Total Fat 25g||33 %|
|Saturated Fat 15.3g||76 %|
|Monounsaturated Fat 7.4g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 33.7mg||10 %|
|Sodium 2497.6mg||86 %|
|Potassium 282.4mg||7 %|
|Total Carbohydrate 30.8g||9 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 28.2g|
|Protein 4.6g||7 %|
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Calories per serving: 338
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