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|Serving Size: 1 recipe (425g)|
|Recipe Makes: 1|
|Calories from Fat: 1308 (60%)|
|Amt Per Serving||% DV|
|Total Fat 145.3g||194 %|
|Saturated Fat 94g||470 %|
|Monounsaturated Fat 30.2g|
|Polyunsanturated Fat 9.4g|
|Cholesterol 268.8mg||83 %|
|Sodium 1242.3mg||43 %|
|Potassium 1843.4mg||49 %|
|Total Carbohydrate 181.5g||53 %|
|Dietary Fiber 27.3g||109 %|
|Sugars, other 154.2g|
|Protein 45.6g||65 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2180
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