<strong>About Baked Namak Para Recipe</strong>: Namak Pare are one of the most famous tea-time snack in India. Every Indian home would have a jar full of these savoury strips to munch on. These are usually made of maida along with suji and deep fried till crisp, but here is a healthier namak para recipe that you'll love to indulge in and not regret later. Made with whole wheat flour and baked to perfection, you can enjoy this crunchy, crispy snack this festive season along with friends and family.
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Serving Size: 1 Serving (65g) | ||
Recipe Makes: 4 | ||
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Calories: 53 | ||
Calories from Fat: 33 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.7g | 5 % | |
Saturated Fat 2.3g | 12 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 10.8mg | 3 % | |
Sodium 86.8mg | 3 % | |
Potassium 93.7mg | 2 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.9g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 53
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