Mix oil, brown sugar, eggs.
add oatmeal and other ingredients.
Pour into buttered pan.
Bake at 350^ for 30 minutes until firm.
(Susie likes the brown sugar.
The recipe calls for a 9x5 or 8x6 pan. She uses 7x11 pan.
Susie adds nuts and dates or raisins.
Serve warm with milk or cream. No additional sugar.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (684g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1205 (42%)|
|Amt Per Serving||% DV|
|Total Fat 133.9g||178 %|
|Saturated Fat 20.8g||104 %|
|Monounsaturated Fat 87.4g|
|Polyunsanturated Fat 18.3g|
|Cholesterol 422.2mg||130 %|
|Sodium 829.5mg||29 %|
|Potassium 1326.1mg||35 %|
|Total Carbohydrate 385.7g||113 %|
|Dietary Fiber 25.9g||104 %|
|Sugars, other 359.8g|
|Protein 45g||64 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2869
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