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Name: Baked Oatmeal
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 8
Cuisine: not set
Ingredients: 1/2 c Butter melted; 2 Eggs; 1 c Sugar; 3 c Oatmeal; 2 t Baking powder; 1 t Salt; 1 c Milk; 1 teaspoon Vanilla

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INGREDIENTS

1/2 c Butter ; melted
2 Eggs
1 c Sugar
3 c Oatmeal
2 t Baking powder
1 t Salt
1 c Milk
1 teaspoon Vanilla

Servings

INSTRUCTIONS

Combine melted butter, eggs and sugar. Add remaining ingredients. Bake at 350 degrees in greased 9 x 13 pan for 40-45 minutes.

NOTES

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Nutrition

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Serving Size: 1 Serving (147g)
Recipe Makes: 8 Servings

Calories: 396
Calories from Fat: 146 (37%)

Amt Per Serving		% DV

	Total Fat 16.2g	22 %
	Saturated Fat 7.9g	39 %
	Monounsaturated Fat 3.3g
	Polyunsanturated Fat 0.5g
Cholesterol 34.1mg		11 %
Sodium 172.6mg		6 %
Potassium 124.1mg		3 %
Total Carbohydrate 56.7g		17 %
	Dietary Fiber 5.7g	23 %
	Sugars, other 51.1g
Protein 8.7g		12 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 396

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