Baked Parmesan Garlic Chicken
by tomkennedy1
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INGREDIENTS
INSTRUCTIONS
Marinate chicken in first 4 ingredients in a glass container for several hours in the refrigerator.
Preheat oven 400 degrees.
Mix cheese and seasoning blend.
Remove chicken from marinade and coat with dry mixture.
Place in a shallow baking dish, and bake for 20-25 minutes or until chicken is no longer pink in the center.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (972g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 1067 | ||
| Calories from Fat: 117 (11%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 13g | 17 % | |
| Saturated Fat 3.9g | 19 % | |
| Monounsaturated Fat 3.2g | ||
| Polyunsanturated Fat 2.7g | ||
| Cholesterol 551.4mg | 170 % | |
| Sodium 654.3mg | 23 % | |
| Potassium 2460mg | 65 % | |
| Total Carbohydrate 2.8g | 1 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 2.6g | ||
| Protein 219.7g | 314 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1067
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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