Baked Pizza Mac
by egirouard
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INGREDIENTS
- 1 can (8oz) Pizza sauce ; divided
- 1 pkg Macaroni and Cheese dinner ; prepared as directed
- 1 pound Ground beef ; cooked
- 1 Egg ; lightly beaten
- 1/2 teaspoon Dried basil
- 1/4 teaspoon Garlic powder
- 1/2 cup Mozzarella ; shredded
INSTRUCTIONS
Preheat oven to 400 degrees. Remove and set aside 1/4 cup of the pizza sauce for later use. Combine prepared dinner, 2/3 of the meat, the remaining pizza sauce, egg and seasonings. Spoon evenly into a 9-inch pie plate. Top with the remaining meat and reserved 1/4 cup pizza sauce. Sprinkle with cheese. Bake 15 minutes. Let stand 5 minutes before serving.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (268g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 755 | ||
| Calories from Fat: 562 (74%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 62.5g | 83 % | |
| Saturated Fat 24.8g | 124 % | |
| Monounsaturated Fat 21.3g | ||
| Polyunsanturated Fat 1.5g | ||
| Cholesterol 241.1mg | 74 % | |
| Sodium 345mg | 12 % | |
| Potassium 598.9mg | 16 % | |
| Total Carbohydrate 1.1g | 0 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 1g | ||
| Protein 44.2g | 63 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 755
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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