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Name: Baked Pork Chops
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 cup Ritz Cracker crumbs; 3 tablespoon Parmesan cheese; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 1 each Egg; 2 tablespoon Milk; 6 ea Pork chops; 1/4 cup Melted Butter

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INGREDIENTS

1 cup Ritz Cracker crumbs
3 tablespoon Parmesan cheese
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 each Egg
2 tablespoon Milk
6 ea Pork chops
1/4 cup Melted Butter

INSTRUCTIONS

Combine cracker crumbs, cheese, salt and pepper in a bowl

Beat egg and milk in a shallow bowl

Coat pork chops in crumb mixture

Dip pork chops in egg mixture and again in the crumbs

Pour melted butter into a baking dish

Arrange pork chops in the baking dish

Bake at 350 F for about 30 minutes on each side (baking time varies on thickness of chops)

NOTES

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Nutrition

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Serving Size: 1 Serving (87g)
Recipe Makes: 6 Servings

Calories: 471
Calories from Fat: 364 (77%)

Amt Per Serving		% DV

	Total Fat 40.4g	54 %
	Saturated Fat 21.9g	110 %
	Monounsaturated Fat 10.7g
	Polyunsanturated Fat 5.3g
Cholesterol 109.4mg		34 %
Sodium 570.2mg		20 %
Potassium 70.7mg		2 %
Total Carbohydrate 24.1g		7 %
	Dietary Fiber 0.9g	3 %
	Sugars, other 23.2g
Protein 4.3g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 471

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