Try this Baked Potato Bread recipe, or contribute your own.
Suggest a better description*** This dough will be very dry. Resist the urge to add water. 1 POUND LOAF Marie Frainier *DGCP02C*
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Serving Size: 1 Serving (1057g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3523 | ||
Calories from Fat: 224 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.9g | 33 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 4.1g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 27.2mg | 8 % | |
Sodium 169.4mg | 6 % | |
Potassium 1254.2mg | 33 % | |
Total Carbohydrate 697.2g | 205 % | |
Dietary Fiber 23.4g | 94 % | |
Sugars, other 673.8g | ||
Protein 112.6g | 161 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3523
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