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|Serving Size: 1 serving (174g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 50 (29%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 3.3g||17 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 19.9mg||6 %|
|Sodium 283.7mg||10 %|
|Potassium 331.5mg||9 %|
|Total Carbohydrate 21.8g||6 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 17.5g|
|Protein 10.7g||15 %|
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Calories per serving: 172
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