#1) Pre-Heat Oven to 350 F...
#2) Mix the above ingrediants in a Cassarole Dish...
#3) Cover & Bake for 1 Hour at 350 F...
#4) Serve with a Side Salad & Dinner Rolls...
You can Add/Delete any Ingrediante of Choice too Your Taste...
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (620g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 509 (61%)|
|Amt Per Serving||% DV|
|Total Fat 56.5g||75 %|
|Saturated Fat 7.5g||37 %|
|Monounsaturated Fat 15.6g|
|Polyunsanturated Fat 30.4g|
|Cholesterol 0mg||0 %|
|Sodium 819.5mg||28 %|
|Potassium 1630.2mg||43 %|
|Total Carbohydrate 73.8g||22 %|
|Dietary Fiber 8.5g||34 %|
|Sugars, other 65.3g|
|Protein 13g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 832
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