Mix all. Bake, covered, at 350° for one hour.
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|Serving Size: 1 Serving (99g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 72 (33%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 1.7g||8 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0.2mg||0 %|
|Sodium 104.9mg||4 %|
|Potassium 57.1mg||2 %|
|Total Carbohydrate 31.9g||9 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 31.4g|
|Protein 3.1g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 215
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