Prepare tomatoes and place in pan for baking.
Mix goat cheese, garlic, salt, and basil in a bowl then stuff tomatoes.
Top with fresh ground black pepper.
Bake at 350 degrees F until melted and soft.
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|Serving Size: 1 Serving (160g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 94 (63%)|
|Amt Per Serving||% DV|
|Total Fat 10.4g||14 %|
|Saturated Fat 7.1g||35 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 26.9mg||8 %|
|Sodium 181.6mg||6 %|
|Potassium 359.2mg||9 %|
|Total Carbohydrate 6.2g||2 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 4.6g|
|Protein 8.6g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 149
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