A little change on an original.
Mix the spaghetti, butter, and milk in the bottom of the pan. Brown the hamburger and add the spaghetti sauce. Layer the spaghetti and the sauce with met in a casserole/Pyrex pan. Spread the mozarella cheese on top and arrange the pepperoni on top of the cheese. Bake at 350 degrees until bubbly.
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Serving Size: 1 Serving (208g) | ||
Recipe Makes: 12 | ||
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Calories: 775 | ||
Calories from Fat: 557 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 61.8g | 82 % | |
Saturated Fat 26.7g | 134 % | |
Monounsaturated Fat 21.8g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 168.1mg | 52 % | |
Sodium 1749.8mg | 60 % | |
Potassium 492.5mg | 13 % | |
Total Carbohydrate 18.3g | 5 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 17g | ||
Protein 34.5g | 49 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 775
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