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|Serving Size: 1 recipe (560g)|
|Recipe Makes: 1|
|Calories from Fat: 930 (37%)|
|Amt Per Serving||% DV|
|Total Fat 103.3g||138 %|
|Saturated Fat 60.1g||301 %|
|Monounsaturated Fat 27.4g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 243mg||75 %|
|Sodium 58.6mg||2 %|
|Potassium 973.3mg||26 %|
|Total Carbohydrate 384.4g||113 %|
|Dietary Fiber 19.3g||77 %|
|Sugars, other 365.1g|
|Protein 29.7g||42 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2517
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