Source : The Good Sams RV Cookbook Preheat oven to 400 degrees. Mix and sift dry ingredients together. Add milk and mayonaise ; mix. Turn onto a floured board; knead 5 or 6 times. Cut with biscuit cutter. Bake 10 minutes, then lower the heat to 325 degrees until biscuits are golden. HINT: You can turn off the oven after 10 minutes; the biscuits will brown. * If in an area where Bakewell Cream is not available, order by mail from Byron H. Smith & Co.,Inc., 54 Perry Road, P.O. Box 875, Bangor, Maine 04401. Send $ 2.00 for each box plus $ 1.75 handling and postage. Posted to MM-Recipes Digest by firstname.lastname@example.org (Chris E Henderson) on Aug 27, 1998,
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|Serving Size: 1 Serving (833g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 425 (16%)|
|Amt Per Serving||% DV|
|Total Fat 47.2g||63 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 23.7g|
|Cholesterol 39.1mg||12 %|
|Sodium 3408.3mg||118 %|
|Potassium 812.7mg||21 %|
|Total Carbohydrate 490.9g||144 %|
|Dietary Fiber 16.2g||65 %|
|Sugars, other 474.7g|
|Protein 66.6g||95 %|
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Calories per serving: 2696
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