Try this Baking Powder Biscuits recipe, or contribute your own.
Suggest a better descriptionSift dry ingredients, blend in shortening and mix in milk. Roll to 3/4-inch thick. Cut out biscuits. Place on greased baking sheet.
Bake at 425 degrees for 15 minutes.
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Serving Size: 1 Serving (771g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1777 | ||
Calories from Fat: 482 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53.6g | 71 % | |
Saturated Fat 23.1g | 115 % | |
Monounsaturated Fat 22.3g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 53.3mg | 16 % | |
Sodium 329.3mg | 11 % | |
Potassium 634.2mg | 17 % | |
Total Carbohydrate 319.9g | 94 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 319.8g | ||
Protein 13.9g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1777
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