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|Serving Size: 1 Serving (103g)|
|Recipe Makes: 9 Servings|
|Calories from Fat: 266 (76%)|
|Amt Per Serving||% DV|
|Total Fat 29.5g||39 %|
|Saturated Fat 15.8g||79 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 59.3mg||18 %|
|Sodium 362mg||12 %|
|Potassium 96.7mg||3 %|
|Total Carbohydrate 18.6g||5 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 17.1g|
|Protein 3.7g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 351
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