Baklava
by Jeffkrukenberg
Greek Desert
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INGREDIENTS
- 1 Roll Phyllo Dough ; Thawed
- 1 stick Butter ; Melted
- 2 Cups Ground walnuts
- 2 Tbs Brown sugar
- 1/2 Cup Honey
INSTRUCTIONS
Preheat oven to 350 . Lay out 1/2 Phyllo Dough on cookie sheet. Spread of walnuts and sugar mixture top of Phillo Dough. Lay other half of Phyllo Dough on top of walnuts. Cut cookies in diagonal triangles. Pour melted butter over the cookies. Bake at 350 for 30 minutes. Drizzle honey evenly over cookies.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (558g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3275 | ||
| Calories from Fat: 2618 (80%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 290.8g | 388 % | |
| Saturated Fat 76.8g | 384 % | |
| Monounsaturated Fat 51g | ||
| Polyunsanturated Fat 147.5g | ||
| Cholesterol 243mg | 75 % | |
| Sodium 37.3mg | 1 % | |
| Potassium 1491.4mg | 39 % | |
| Total Carbohydrate 165.7g | 49 % | |
| Dietary Fiber 20.6g | 83 % | |
| Sugars, other 145.1g | ||
| Protein 47.8g | 68 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3275
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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