Try this Balsamic Chicken with fresh mozzarella recipe, or contribute your own.
Suggest a better descriptionOlive oil in pan
Salt and pepper chicken
Cook for 6 min on each side
Remove chicken
Add balsamic vinegar and garlic and halved cherry tomatoes
Simmer 5 minutes
Add basil and return chicken to pan
Add mozzarella to chicken. Cover and sauté for 5 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1724g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1580 | ||
Calories from Fat: 716 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.5g | 106 % | |
Saturated Fat 35.1g | 176 % | |
Monounsaturated Fat 27.6g | ||
Polyunsanturated Fat 10.7g | ||
Cholesterol 431.9mg | 133 % | |
Sodium 1750mg | 60 % | |
Potassium 3583.2mg | 94 % | |
Total Carbohydrate 55.7g | 16 % | |
Dietary Fiber 11.8g | 47 % | |
Sugars, other 43.9g | ||
Protein 157.4g | 225 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1580
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