Marinate chicken in vinegar, oil, and garlic for a couple hours. Grill chicken, top with mozzarella cheese, red peppers, basil leaf (optional) and glaze! Enjoy
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|Serving Size: 1 Serving (466g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 150 (28%)|
|Amt Per Serving||% DV|
|Total Fat 16.7g||22 %|
|Saturated Fat 5.6g||28 %|
|Monounsaturated Fat 7.6g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 186.7mg||57 %|
|Sodium 366mg||13 %|
|Potassium 914.8mg||24 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 12g|
|Protein 72.4g||103 %|
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Calories per serving: 529
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