These crab cakes get an extra kick from the chili-garlic sauce, available in the Asian foods section of most supermarkets.
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|Serving Size: 1 serving (193g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 212 (46%)|
|Amt Per Serving||% DV|
|Total Fat 23.6g||31 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 76mg||23 %|
|Sodium 1460.7mg||50 %|
|Potassium 303.7mg||8 %|
|Total Carbohydrate 38.9g||11 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 36.5g|
|Protein 21.4g||31 %|
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Calories per serving: 459
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