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Serving Size: 1 recipe (1205g) | ||
Recipe Makes: 1 | ||
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Calories: 3494 | ||
Calories from Fat: 1205 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.9g | 178 % | |
Saturated Fat 20.1g | 100 % | |
Monounsaturated Fat 36.2g | ||
Polyunsanturated Fat 69.8g | ||
Cholesterol 18mg | 6 % | |
Sodium 3013.1mg | 104 % | |
Potassium 1657.5mg | 44 % | |
Total Carbohydrate 560g | 165 % | |
Dietary Fiber 17.2g | 69 % | |
Sugars, other 542.8g | ||
Protein 30.4g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3494
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