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Cream Cheese Frosting:
1 - package (3 ounces) cream cheese, softened
1/3 - cup butter or margarine, softened
1 - teaspoon vanilla
2 - cups powdered sugar
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Serving Size: 1 (36g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 125 | ||
Calories from Fat: 108 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12g | 16 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 3.9g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 27.9mg | 9 % | |
Sodium 90.1mg | 3 % | |
Potassium 36mg | 1 % | |
Total Carbohydrate 3.6g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 3.6g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 125
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