Try this Banana Bread - Andrew style recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 177 Celsius (350 Fahrenheit).
Grease a bread pan or muffin tins or cake pan.
Cream the butter and sugar together.
Add eggs and beat until smooth.
Blend in the bananas and add the vanilla (or your favourite liquor).
Stir in the flour, baking soda, baking powder, and salt. (You can dry mix these before adding for consistency).
Roll in your optional chips or nuts.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1218g) | ||
Recipe Makes: 1 | ||
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Calories: 3900 | ||
Calories from Fat: 2512 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 279.1g | 372 % | |
Saturated Fat 176.5g | 883 % | |
Monounsaturated Fat 72.3g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 741.9mg | 228 % | |
Sodium 44079.4mg | 1520 % | |
Potassium 1268.6mg | 33 % | |
Total Carbohydrate 363.1g | 107 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 357.2g | ||
Protein 13.4g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3900
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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