Mom Sparling's recipe
(to make your own buttermilk dissolve 1 tsp. soda in sour milk). To sour milk: 2T white vinegar or lemon juice to 2 c milk - let stand 30 minutes
Bake at 350 for 1 hour.
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Serving Size: 1 Serving (1933g) | ||
Recipe Makes: 1 | ||
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Calories: 5282 | ||
Calories from Fat: 1318 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 146.4g | 195 % | |
Saturated Fat 75g | 375 % | |
Monounsaturated Fat 43.4g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 2361.5mg | 727 % | |
Sodium 2686.2mg | 93 % | |
Potassium 2390mg | 63 % | |
Total Carbohydrate 916.5g | 270 % | |
Dietary Fiber 17.3g | 69 % | |
Sugars, other 899.2g | ||
Protein 100.7g | 144 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5282
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