Banana Bread
by hilaryjasperdavidson
By Nancy Grasso
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INGREDIENTS
- 3 cups Flour
- 2 1/2 teaspoons Baking powder
- 1 teaspoon Baking soda
- 3/4 - 1 teaspoon Cinnamon
- 1/4 teaspoon Salt
- 4 Egg whites ; Slightly beaten
- 1 1/2 cups Granulated sugar
- 1/2 cup Oil
- 4-5 Bananas
- Raisins and nuts ; Optional
- Chocolate chips ; Optional
INSTRUCTIONS
Mix with electric mixer in large bowl: egg whites, bananas, sugar and oil
Mix together in a bowl: flour, baking powder, baking soda, cinnamon and salt
Add flour mixture to banana mixture
Spray PAM in 2 bread tins
Bake 350 for 45-50 minutes
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (875g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2834 | ||
| Calories from Fat: 1465 (52%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 162.8g | 217 % | |
| Saturated Fat 45.2g | 226 % | |
| Monounsaturated Fat 92.2g | ||
| Polyunsanturated Fat 15g | ||
| Cholesterol 134.6mg | 41 % | |
| Sodium 2599.1mg | 90 % | |
| Potassium 966.8mg | 25 % | |
| Total Carbohydrate 285.9g | 84 % | |
| Dietary Fiber 9.7g | 39 % | |
| Sugars, other 276.1g | ||
| Protein 56.9g | 81 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2834
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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