Mix pancake ingredients together until smooth.
Add bananas, chips, brown sugar, and coconut to mix.
Butter pan and make pancakes, flipping when bubbles appear.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (128g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 121 (38%)|
|Amt Per Serving||% DV|
|Total Fat 13.4g||18 %|
|Saturated Fat 6.1g||31 %|
|Monounsaturated Fat 4.9g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 72mg||22 %|
|Sodium 504.7mg||17 %|
|Potassium 365.9mg||10 %|
|Total Carbohydrate 44g||13 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 40.7g|
|Protein 7.3g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 320
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