Banana Greek Yogurt Bread
by ericchristian
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INGREDIENTS
- 1 1/2 cups sugar
- 1 whole egg
- 1 egg white
- 3 very ripe bananas ; mashed
- 8 oz plain greek yogurt
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 1/2 teaspoons baking soda
- 2 1/4 cups flour
INSTRUCTIONS
Preheat oven to 300 degrees F (150 degrees C). Grease 2 loaf pans.
In the mixer, cream butter and sugar. Mix in eggs, mashed bananas, greek yogurt, vanilla and cinnamon. Mix in salt, baking soda and flour. Divide into prepared pans.
Bake for 50min - 1 hour, until a toothpick inserted in center comes out clean.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1565g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 4234 | ||
| Calories from Fat: 2603 (61%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 289.2g | 386 % | |
| Saturated Fat 179.7g | 898 % | |
| Monounsaturated Fat 74.9g | ||
| Polyunsanturated Fat 12.8g | ||
| Cholesterol 957.2mg | 295 % | |
| Sodium 85973mg | 2965 % | |
| Potassium 2396.6mg | 63 % | |
| Total Carbohydrate 357.8g | 105 % | |
| Dietary Fiber 19.7g | 79 % | |
| Sugars, other 338.1g | ||
| Protein 63.5g | 91 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4234
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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