Banana Nut Bread
by carolwood
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INGREDIENTS
- 2 ea Bananas ; mashed
- 2 ea Egg
- 3 tblspoons milk
- 3 tblspoons Butter ; melted
- 1 cup Sugar
- 2 cups Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Baking soda
- 1/4 teaspoon Salt
- 1/2 cup Walnuts ; chopped
INSTRUCTIONS
Mash bananas, add beaten eggs and beat. Add milk and melted butter to mixture. Comine sugar, flour, baking power, baking soa and salt in mixture. Save 2 T flour to dusk nuts. Dust nuts with flour and add to mixture. Place in a greased bread pan. Cook for 50 min at 350 degrees
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (217g) | ||
| Recipe Makes: 10 | ||
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| Calories: 911 | ||
| Calories from Fat: 544 (60%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 60.4g | 81 % | |
| Saturated Fat 35.7g | 178 % | |
| Monounsaturated Fat 15.7g | ||
| Polyunsanturated Fat 4.5g | ||
| Cholesterol 189.5mg | 58 % | |
| Sodium 575.3mg | 20 % | |
| Potassium 209.6mg | 6 % | |
| Total Carbohydrate 90.1g | 26 % | |
| Dietary Fiber 1.9g | 8 % | |
| Sugars, other 88.2g | ||
| Protein 7.3g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 911
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