Try this Banana Oatmeal Bread recipe, or contribute your own.
Suggest a better descriptionMMMMM------------------------1 POUND LOAF----------------------------- 1/2 c Old-fashioned rolled oats 1 Egg 3 tb Sour cream (for Welbilt/Dak -machine add 1 T water 1 c Sliced ripe banana (1 large) 1 1/3 c Bread flour 2/3 c Whole wheat flour 1/2 ts Salt 2 ts Margarine 1 1/2 tb Honey 2 ts Nonfat dry milk powder 1/2 ts Ground cinnamon 1/4 ts Nutmeg 2 ts Yeast Place all ingredients in bread pan, select Light Crust setting, and press start. Typed by Roberta Thompson Source: Bread Machine Magic by Linda Rehberb and Lois Conway Posted to MM-Recipes Digest by "Rfm"
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Serving Size: 1 Loaf (1402g) | ||
Recipe Makes: 1 Loaf | ||
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Calories: 5031 | ||
Calories from Fat: 568 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.1g | 84 % | |
Saturated Fat 11.6g | 58 % | |
Monounsaturated Fat 20.7g | ||
Polyunsanturated Fat 20.7g | ||
Cholesterol 212.3mg | 65 % | |
Sodium 417.4mg | 14 % | |
Potassium 3696mg | 97 % | |
Total Carbohydrate 928.3g | 273 % | |
Dietary Fiber 74g | 296 % | |
Sugars, other 854.3g | ||
Protein 191g | 273 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5031
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