Mash banana in small bowl with a fork. Stir in juice. Beat mixture with a mixer until smooth. Stir in milk and one cup sherbet. Beat until smooth. (or use blender) Pour into two tall glasses. Top each glass with several scoops or sherbet. Decorate each glass with an orange slice if you like. ++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md. ++ Posted to MM-Recipes Digest by "Rfm"
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|Serving Size: 1 Serving (583g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 83 (14%)|
|Amt Per Serving||% DV|
|Total Fat 9.3g||12 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 13.2mg||4 %|
|Sodium 220.1mg||8 %|
|Potassium 726.3mg||19 %|
|Total Carbohydrate 122.7g||36 %|
|Dietary Fiber 4.6g||18 %|
|Sugars, other 118.1g|
|Protein 8.6g||12 %|
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Calories per serving: 607
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