Boil the washed banana peels in a little water in an open pan. Chop these finely. Chop the bananas. Churn curds. Add the rest of the ingredients. Mix well and serve cold.
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|Serving Size: 1 Serving (737g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 9 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 15.5mg||1 %|
|Potassium 869.8mg||23 %|
|Total Carbohydrate 54.6g||16 %|
|Dietary Fiber 6.6g||26 %|
|Sugars, other 48g|
|Protein 2.7g||4 %|
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Calories per serving: 214
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